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Shrimp & Sausage Skewers Serves 4 (2 skewers each)
¼ cup butter, melted 1 tbsp chili paste 2 cloves of garlic, minced ½ tsp salt ½ tsp ground black pepper 1 package Andouille (the spicier...
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Seafood Crepes
5 tbsp butter 3 tbsp minced scallions 4 tbsp flour 1 cup chicken broth, hot ½ cup light cream 3 tbsp sherry 2 cups of small shrimp, crab...
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Seafood Casserole Serves 6
½ cup Vidalia onion, diced 1/4 cup butter ¼ cup flour 1 cup whole milk 1 cup light cream 1 tsp salt 1 tsp pepper 1 tbsp chopped pimento 1...
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Salmon with Lime Cilantro Butter Serves 6
Marinade 4 tbsp fresh lime juice 4 tbsp soy sauce 4 tbsp vegetable oil Salmon 2lb salmon fillet, skin removed Lime Cilantro Butter ½ cup...
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Salmon with Coconut and Macadamia Crust Serves 4
4 4oz salmon filets, skin removed 2 eggs, whisked 1 package NutCrusters Macadamia Coconut coating mix Preheat oven to 425°. Whisk eggs in...
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Ricotta Eggplant Rolls Serves 8
½ cup extra virgin olive oil 4 cloves garlic, minced 1 28oz can crushed tomatoes in puree 1 10oz can tomato sauce 4tbsp Italian...
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Pot Roast Dinner Serves 6-7
1 (3-3 1/2lb) beef rump roast ½ tsp salt ½ tsp seasoned salt ¼ tsp pepper ¼ tsp paprika 1 celery stalk, chopped 1 onion, cut into 8...
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Perfect Burgers Serves 4
1lb lean ground beef 1 egg 1 tsp of your favorite mustard 1 tsp Worcestershire sauce ½ cup of finely chopped onion 1 clove garlic, minced...
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Penne Alla Vodka Serves 4
1 small onion, finely chopped 1 can (28 oz.) crushed tomatoes 1 tbsp. olive oil 1 tbsp. butter 1 cup heavy cream ¼ cup vodka Salt and...
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Penne, Sausage & Kale in Light Cream Sauce Serves 5
1 14 oz package Penne pasta Extra virgin olive oil spray 1 lb Premio ground italian sausage 1 package Julienne cut sun dried tomatoes 3...
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Pecan Crusted Flounder Serves 4
4 flounder filets 2 eggs 1 tbsp soy sauce 1/2 tsp seasoned salt ½ tsp garlic powder 1 ½ tsp lemon pepper ½ tsp paprika 1½ cup pecans,...
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Parmesan and Lemon Crusted Flounder Serves 4
Butter Cooking Spray 1 ½ cups Panko 2 lemons, zested and juiced ½ cup freshly grated Parmesan cheese 2 tbsp extra virgin olive oil 4...
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Panko Crusted Salmon II Serves 4
2/3 cup Panko 2 tbsp finely chopped parsley 1 ½ tsp grated lemon zest ½ tsp Kosher salt ½ tsp black pepper 2 tbsp extra virgin olive oil...
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Panko Crusted Salmon Serves 4
4 (6oz) salmon filets, skin removed salt and pepper to taste 2 tbsp honey mustard 2 tsp fresh thyme leaves 2/3 cup panko 4 tsp extra...
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Panera Copycat Broth Bowl Serves 2
½ tbsp. vegetable oil ½ Vidalia onion, diced small 1 clove garlic, minced 1 cup cooked lentils ¼ cup uncooked Quinoa ¼ cup julienne...
1 min read
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Pan-Seared Gnocchi with Browned Butter & Sage
1 package gnocchi 3/4 tsp kosher salt 3tbsp unsalted butter, cut into 3 pieces 8 Tbs. unsalted butter, cut into 1-inch cubes (for sauce)...
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Steam-Baked Lobster Tails Serves 6
8 (6-8 ounce) lobster tails, thawed completely melted butter Kosher salt Cocktail Sauce Lemon wedges Preheat the oven to 400º F. With a...
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Oven Roasted Clams Serves 4
4 dozen littleneck clams, rinsed 4 tbsp butter 2 tbsp extra virgin olive oil ½ cup white wine 3 cloves garlic, minced 2 tbsp fresh...
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Orzo Risotto with Buttery Shrimp Serves 4
6oz of fresh asparagus tips 1/2 lb medium shrimp, shelled and deveined salt and pepper 3oz butter 12oz orzo 1 cup chicken broth ½ cup...
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Orecchiette, Sausage and Arugula Serves 3
3 Tbsp Extra Virgin Olive Oil 1 medium onion diced salt to taste ½ lb sweet sausage with basil, casings removed 2 cloves of garlic,...
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